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Italy's Native Wine Grapes Guide

Lambrusco

Grape's Data Sheet

The Lambrusco Wine Grape in Italy

The Wine Grape known as Lambrusco is a recognized synonym for the Lambrusco Grasparossa, Lambrusco Maestri, Lambrusco Marani, Lambrusco Salamino grape variety.To get to the page of the Lambrusco Grasparossa, Lambrusco Maestri, Lambrusco Marani, Lambrusco Salamino wine-grape, with all the ampelographic and agricultural information as well as the organoleptic features of the varietal wines produced with the Lambrusco Grasparossa, Lambrusco Maestri, Lambrusco Marani, Lambrusco Salamino wine-grape, click here.

Lambrusco - The Grape and the Wines

Lambrusco - General Info Table

Lambrusco is one of the   with Black berry widespread mainly in Emilia-Romagna, officially listed in the “Catalogo nazionale varietà di vite” since . Its surface under vines in Italy is .
Berry colorBlack berry
Main RegionEmilia-Romagna

Lambrusco - Ampelographic Data

Each grape variety is characterized by Ampelographic Descriptors that define the appearance of its main elements. The ampelographic features of the Lambrusco grape variety are:
Leaf Features
The leaf of the Lambrusco grape variety is .
Bunch Features
The bunch of the Lambrusco grape variety is .
Berry Features
The berries of the Lambrusco grape variety are

Lambrusco - Wine Features

The Varietal Wine obtained from each and every Grape Variety, features precisely defined organoleptic characteristics. Referred to Lambrusco grapes, they are as follows:
Varietal Wine's features
The wine obtained from Lambrusco grapes is .

Lambrusco - Agricultural & Productive Features

Each and every grape variety features very specific agricultural and productive characteristics, such as productivity, yield, ripening time, the ideal type of climate or pruning system, sensitivity to adversities, varying degrees of disease resistance and many others. For the Lambrusco grape variety, the main characteristics are: