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Italy's Native Wine Grapes Guide

Vujino

Grape's Data Sheet

The Vujino Wine Grape in Italy

The Wine Grape known as Vujino is a recognized synonym for the Damaschino grape variety.To get to the page of the Damaschino wine-grape, with all the ampelographic and agricultural information as well as the organoleptic features of the varietal wines produced with the Damaschino wine-grape, click here.

Vujino - The Grape and the Wines

Vujino - General Info Table

Vujino is one of the   with widespread mainly in Sicily, officially listed in the “Catalogo nazionale varietà di vite” since . Its surface under vines in Italy is .
Main RegionSicily

Vujino - Ampelographic Data

Each grape variety is characterized by Ampelographic Descriptors that define the appearance of its main elements. The ampelographic features of the Vujino grape variety are:
Leaf Features
The leaf of the Vujino grape variety is .
Bunch Features
The bunch of the Vujino grape variety is .
Berry Features
The berries of the Vujino grape variety are

Vujino - Wine Features

The Varietal Wine obtained from each and every Grape Variety, features precisely defined organoleptic characteristics. Referred to Vujino grapes, they are as follows:
Varietal Wine's features
The wine obtained from Vujino grapes is .

Vujino - Agricultural & Productive Features

Each and every grape variety features very specific agricultural and productive characteristics, such as productivity, yield, ripening time, the ideal type of climate or pruning system, sensitivity to adversities, varying degrees of disease resistance and many others. For the Vujino grape variety, the main characteristics are: