The San Lunardo grape variety is an ancient indigenous variety from Campania, with unclear origins. However, it is certain that it has been cultivated on the island of Ischia since the 1700s. It is believed that the name derives from a clergyman who first selected this variety, called “Don Lunardo.” Others believe it is named after the local patron saint, “San Leonardo.” The vineyards containing this variety are steadily decreasing, raising concerns that it may eventually disappear, making it one of the many local grape varieties in Italy at risk of extinction.
San Lunardo is a grape variety known for its consistent and abundant production, with normal resistance to climatic adversities but poor tolerance to fungal diseases, particularly botrytis. It is typically vinified in blends with other white grape varieties in the DOC Ischia, but when vinified in purity, it produces a straw-yellow wine with delicate aromas and flavors, slightly bitter.
