The Best Tool to Learn about Italian Wine

Italy's Native Wine Grapes Guide

Palombina

Grape's Data Sheet

The Palombina Wine Grape in Italy

The Wine Grape known as Palombina is a recognized synonym for the Piedirosso grape variety.To get to the page of the Piedirosso wine-grape, with all the ampelographic and agricultural information as well as the organoleptic features of the varietal wines produced with the Piedirosso wine-grape, click here.

Palombina - The Grape and the Wines

Palombina - General Info Table

Palombina is one of the   with Black berry widespread mainly in Campania, officially listed in the “Catalogo nazionale varietà di vite” since . Its surface under vines in Italy is .
Berry colorBlack berry
Main RegionCampania

Palombina - Ampelographic Data

Each grape variety is characterized by Ampelographic Descriptors that define the appearance of its main elements. The ampelographic features of the Palombina grape variety are:
Leaf Features
The leaf of the Palombina grape variety is .
Bunch Features
The bunch of the Palombina grape variety is .
Berry Features
The berries of the Palombina grape variety are

Palombina - Wine Features

The Varietal Wine obtained from each and every Grape Variety, features precisely defined organoleptic characteristics. Referred to Palombina grapes, they are as follows:
Varietal Wine's features
The wine obtained from Palombina grapes is .

Palombina - Agricultural & Productive Features

Each and every grape variety features very specific agricultural and productive characteristics, such as productivity, yield, ripening time, the ideal type of climate or pruning system, sensitivity to adversities, varying degrees of disease resistance and many others. For the Palombina grape variety, the main characteristics are: