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Italy's Native Wine Grapes Guide

Negroamaro

Grape's Data Sheet

The Negroamaro Wine Grape in Italy

The Wine Grape known as Negroamaro is a recognized synonym for the Negro Amaro grape variety.To get to the page of the Negro Amaro wine-grape, with all the ampelographic and agricultural information as well as the organoleptic features of the varietal wines produced with the Negro Amaro wine-grape, click here.

Negroamaro - The Grape and the Wines

Negroamaro - General Info Table

Negroamaro is one of the  Sinonimi dei vitigni with Black berry widespread mainly in Apulia, officially listed in the “Catalogo nazionale varietà di vite” since . Its surface under vines in Italy is .
Berry colorBlack berry
Grape CategorySinonimi dei vitigni
Main RegionApulia

Negroamaro - Ampelographic Data

Each grape variety is characterized by Ampelographic Descriptors that define the appearance of its main elements. The ampelographic features of the Negroamaro grape variety are:
Leaf Features
The leaf of the Negroamaro grape variety is .
Bunch Features
The bunch of the Negroamaro grape variety is .
Berry Features
The berries of the Negroamaro grape variety are

Negroamaro - Wine Features

The Varietal Wine obtained from each and every Grape Variety, features precisely defined organoleptic characteristics. Referred to Negroamaro grapes, they are as follows:
Varietal Wine's features
The wine obtained from Negroamaro grapes is .

Negroamaro - Agricultural & Productive Features

Each and every grape variety features very specific agricultural and productive characteristics, such as productivity, yield, ripening time, the ideal type of climate or pruning system, sensitivity to adversities, varying degrees of disease resistance and many others. For the Negroamaro grape variety, the main characteristics are: