Wine Grapes Database - Quattrocalici

The Vespaiola Grape Variety

    The Vespaiola grape is a white berry variety and is mostly grown in Veneto region(s). The Vespaiola grapes are also widely present in a bigger area which includes Veneto regions as well. The Vespaiola grape belongs to the Indigenous varieties group. The wine made from the Vespaiola grapes is straw yellow with golden shade and its taste is basically fresh, salty, gentle.

    Vespaiola grape

    Vespaiola Variety main information

      Berry colorwhite berry
      Vine categoryIndigenous varieties
      Registration year1970
      Recommended provinces

      Vespaiola ampelographic description

      Leaf descriptors

      small sized, circular shape, with three lobes.

      Grape descriptors

      medium, loose, short, cylindrical, conical.

      Berry descriptors

      medium, spheroidal shape, thick, medium bloom and with green-yellow skin.

      Vespaiola Wine Features

      The wine obtained from the Vespaiola grapes has straw yellow with golden shade colour. Its taste is fresh, salty, gentle.

      Featured Wine appellations for the Vespaiola variety