Wine Grapes Database - Quattrocalici

The Trebbiano Romagnolo Grape Variety

    The Trebbiano Romagnolo grape is a white berry variety and is mostly grown in Emilia-Romagna region(s). The Trebbiano Romagnolo grapes are also widely present in a bigger area which includes Emilia-Romagna, Lombardy, Molise, Sardinia regions as well. The Trebbiano Romagnolo grape belongs to the Local varieties group. The wine made from the Trebbiano Romagnolo grapes is straw yellow and its taste is basically fresh, salty.

    Trebbiano Romagnolo grape

    Trebbiano Romagnolo Variety main information

      Berry colorwhite berry
      Vine categoryLocal varieties
      Vine groupTrebbiani
      Registration year1970
      Authorized regionsEmilia-Romagna, Lombardy, Molise, Sardinia
      Provinces under observationVerona

      Trebbiano Romagnolo ampelographic description

      Leaf descriptors

      medium sized, pentagonal shape, with three, five lobes.

      Grape descriptors

      medium, dense, medium, conical, funnel-shaped, with 1-2 wing(s).

      Berry descriptors

      medium, big, spheroidal shape, thin, medium bloom and with green-yellow skin.

      Trebbiano Romagnolo Wine Features

      The wine obtained from the Trebbiano Romagnolo grapes has straw yellow colour. Its taste is fresh, salty.