Wine Grapes Database - Quattrocalici

The Scimiscià Grape Variety

    The Scimiscià grape is a white berry variety and is mostly grown in Liguria region(s). The Scimiscià grapes are also widely present in a bigger area which includes Liguria regions as well. The Scimiscià grape belongs to the Indigenous varieties group. The wine made from the Scimiscià grapes is and its taste is basically salty, floral, fruity, mineral, round.

    Scimiscià grape

    Scimiscià Variety main information

      Berry colorwhite berry
      Vine categoryIndigenous varieties
      Registration year2003
      Authorized regionsLiguria

      Scimiscià ampelographic description

      Leaf descriptors

      medium, big sized, pentagonal shape, with three, five lobes.

      Grape descriptors

      medium, loose, medium, conical, with 1 wing(s).

      Berry descriptors

      medium, ellipsoid, spheroidal shape, speckled and with green-yellow skin.

      Scimiscià Wine Features

      The wine obtained from the Scimiscià grapes has colour. Its taste is salty, floral, fruity, mineral, round.

      Featured Wine appellations for the Scimiscià variety