Wine Grapes Database - Quattrocalici

Pascale

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The Pascale Grape Variety

    The Pascale grape is a Black berry variety and is mostly grown in Sardinia region(s). The Pascale grapes are also widely present in a bigger area which includes Sardinia regions as well. The Pascale grape belongs to the Local varieties group. The wine made from the Pascale grapes is ruby red and its taste is basically vinous, gentle, tannic, fine.

    Pascale grape

    Pascale Variety main information

      Berry colorBlack berry
      Vine categoryLocal varieties
      Registration year1970
      Recommended regionsSardinia

      Pascale ampelographic description

      Leaf descriptors

      medium, big sized, circular shape, with three, five lobes.

      Grape descriptors

      medium, loose, long, cylindrical, conical, with 0-1 wing(s).

      Berry descriptors

      big, spheroidal shape, thick and with blue-black skin.

      Pascale Wine Features

      The wine obtained from the Pascale grapes has ruby red colour. Its taste is vinous, gentle, tannic, fine.
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