Wine Grapes Database - Quattrocalici

The Negrara Grape Variety

    The Negrara grape is a Black berry variety and is mostly grown in Veneto region(s). The Negrara grapes are also widely present in a bigger area which includes Veneto, Lombardy regions as well. The Negrara grape belongs to the Indigenous varieties group. The wine made from the Negrara grapes is ruby red and its taste is basically vinous, spicy, tannic.

    Negrara grape

    Negrara Variety main information

      Berry colorBlack berry
      Vine categoryIndigenous varieties
      Registration year1970
      Authorized provincesTrento, Verona, Vicenza
      Authorized regionsLombardy

      Negrara ampelographic description

      Leaf descriptors

      medium sized, circular, pentagonal shape, with three, five lobes.

      Grape descriptors

      dense, long, funnel-shaped, with 1-2 wing(s).

      Berry descriptors

      medium, big, spheroidal, obovoid shape, thick, medium bloom and with blue-black skin.

      Negrara Wine Features

      The wine obtained from the Negrara grapes has ruby red colour. Its taste is vinous, spicy, tannic.

      Featured Wine appellations for the Negrara variety