Wine Grapes Database - Quattrocalici

Malvasia bianca di Candia

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The Malvasia bianca di Candia Grape Variety

    The Malvasia bianca di Candia grape is a white berry variety and is mostly grown in Lombardy region(s). The Malvasia bianca di Candia grapes are also widely present in a bigger area which includes Abruzzo, Emilia-Romagna, Latium, Lombardy, Marche, Molise, Sardinia, Tuscany, Umbria, Puglia regions as well. The Malvasia bianca di Candia grape belongs to the  group. The wine made from the Malvasia bianca di Candia grapes is straw yellow with golden shade and its taste is basically salty, gentle, round.

    Malvasia bianca di Candia grape

    Malvasia bianca di Candia Variety main information

      Berry colorwhite berry
      Vine groupMalvasie
      Registration year1970
      Authorized provincesBenevento, Brindisi, Lecce, Rovigo, Taranto
      Authorized regionsAbruzzo, Emilia-Romagna, Latium, Lombardy, Marche, Molise, Sardinia, Tuscany, Umbria

      Malvasia bianca di Candia ampelographic description

      Leaf descriptors

      big sized, pentagonal shape, with five lobes.

      Grape descriptors

      medium, loose, long, conical, with 2 wing(s).

      Berry descriptors

      medium, spheroidal shape, thin, low bloom and with green-yellow skin.

      Malvasia bianca di Candia Wine Features

      The wine obtained from the Malvasia bianca di Candia grapes has straw yellow with golden shade colour. Its taste is salty, gentle, round.