Wine Grapes Database - Quattrocalici

Lambrusco Grasparossa

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The Lambrusco Grasparossa Grape Variety

    The Lambrusco Grasparossa grape is a Black berry variety and is mostly grown in Emilia-Romagna region(s). The Lambrusco Grasparossa grapes are also widely present in a bigger area which includes Emilia-Romagna, Lombardy regions as well. The Lambrusco Grasparossa grape belongs to the Local varieties group. The wine made from the Lambrusco Grasparossa grapes is ruby red, intense and its taste is basically fresh, vinous, floral, fragrant.

    Lambrusco Grasparossa grape

    Lambrusco Grasparossa Variety main information

      Berry colorBlack berry
      Vine categoryLocal varieties
      Vine groupLambruschi
      Registration year1970
      Authorized regionsEmilia-Romagna, Lombardy

      Lambrusco Grasparossa ampelographic description

      Leaf descriptors

      medium sized, circular, pentagonal shape, with three lobes.

      Grape descriptors

      loose, medium, funnel-shaped, with 1 wing(s).

      Berry descriptors

      medium, ovoid shape, thick, medium bloom and with blue-black skin.

      Lambrusco Grasparossa Wine Features

      The wine obtained from the Lambrusco Grasparossa grapes has ruby red, intense colour. Its taste is fresh, vinous, floral, fragrant.

      Featured Wine appellations for the Lambrusco Grasparossa variety

      Appellation nameTypeRegion
      Colli di Scandiano e di Canossa DOCDOCEmilia-Romagna
      Emilia o dell’Emilia IGTIGTEmilia-Romagna
      Lambrusco Grasparossa di Castelvetro DOCDOCEmilia-Romagna
      Lambrusco Mantovano DOCDOCLombardy
      Modena DOCDOCEmilia-Romagna
      Provincia di Mantova IGTIGTLombardy
      Reggiano DOCDOCEmilia-Romagna
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