Wine Grapes Database - Quattrocalici

Frappato

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The Frappato Grape Variety

    The Frappato grape is a Black berry variety and is mostly grown in Sicily region(s). The Frappato grapes are also widely present in a bigger area which includes Sicily regions as well. The Frappato grape belongs to the Local varieties group. The wine made from the Frappato grapes is ruby red, clear and its taste is basically fruity, floral, tannic, round.

    Frappato grape

    Frappato Variety main information

      Berry colorBlack berry
      Vine categoryLocal varieties
      Registration year1970
      Authorized regionsSicily

      Frappato ampelographic description

      Leaf descriptors

      medium sized, pentagonal shape, with .

      Grape descriptors

      dense, medium, funnel-shaped, cylindrical, with 1 wing(s).

      Berry descriptors

      medium, spheroidal, ellipsoid shape, thick and with blue-black skin.

      Frappato Wine Features

      The wine obtained from the Frappato grapes has ruby red, clear colour. Its taste is fruity, floral, tannic, round.

      Featured Wine appellations for the Frappato variety

      Appellation nameTypeRegion
      Alcamo DOCDOCSicily
      Cerasuolo di Vittoria DOCGDOCGSicily
      Eloro DOCDOCSicily
      Erice DOCDOCSicily
      Sicilia DOCDOCSicily
      Vittoria DOCDOCSicily
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