Wine Grapes Database - Quattrocalici

The Damaschino Grape Variety

    The Damaschino grape is a white berry variety and is mostly grown in Sicily region(s). The Damaschino grapes are also widely present in a bigger area which includes Sicily regions as well. The Damaschino grape belongs to the Indigenous varieties group. The wine made from the Damaschino grapes is straw yellow, transparent and its taste is basically intense, fruity, light bodied.

    Damaschino grape

    Damaschino Variety main information

      Berry colorwhite berry
      Vine categoryIndigenous varieties
      Registration year1971
      Authorized regionsSicily

      Damaschino ampelographic description

      Leaf descriptors

      big sized, circular, kidney-shaped, wedge-shaped shape, with seven lobes.

      Grape descriptors

      dense, medium, funnel-shaped, with 1 wing(s).

      Berry descriptors

      medium, big, spheroidal shape, thin, medium bloom and with green-yellow skin.

      Damaschino Wine Features

      The wine obtained from the Damaschino grapes has straw yellow, transparent colour. Its taste is intense, fruity, light bodied.

      Featured Wine appellations for the Damaschino variety