Wine Grapes Database - Quattrocalici
Cococciola
Go to the Grape Varieties Main PageThe Cococciola Grape Variety
The Cococciola grape is a white berry variety and is mostly grown in Abruzzo region(s). The Cococciola grapes are also widely present in a bigger area which includes Abruzzo regions as well. The Cococciola grape belongs to the Indigenous varieties group. The wine made from the Cococciola grapes is straw yellow and its taste is basically lemon scented, salty, fresh.
Cococciola Variety main information
| Berry color | white berry |
| Vine category | Indigenous varieties |
| Registration year | 1970 |
| Authorized provinces | Bari, Foggia |
| Authorized regions | Abruzzo |
Cococciola ampelographic description
 | Grape descriptorsdense, medium, cylindrical, conical. |
 | Berry descriptorsbig, spheroidal shape, thick, speckled and with green-yellow skin. |
Cococciola Wine Features
 | The wine obtained from the Cococciola grapes has straw yellow colour. Its taste is lemon scented, salty, fresh. |