Wine Grapes Database - Quattrocalici

Centesimino

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The Centesimino Grape Variety

    The Centesimino grape is a Black berry variety and is mostly grown in Emilia-Romagna region(s). The Centesimino grapes are also widely present in a bigger area which includes Emilia-Romagna regions as well. The Centesimino grape belongs to the Indigenous varieties group. The wine made from the Centesimino grapes is ruby red, intense and its taste is basically fresh, floral, spicy, tannic, round.

    Centesimino grape

    Centesimino Variety main information

      Berry colorBlack berry
      Vine categoryIndigenous varieties
      Registration year2004
      Authorized regionsEmilia-Romagna

      Centesimino ampelographic description

      Leaf descriptors

      medium, big sized, pentagonal shape, with five lobes.

      Grape descriptors

      medium, dense, medium, funnel-shaped, with 1-2 wing(s).

      Berry descriptors

      medium, spheroidal shape, medium bloom and with blue-black skin.

      Centesimino Wine Features

      The wine obtained from the Centesimino grapes has ruby red, intense colour. Its taste is fresh, floral, spicy, tannic, round.

      Featured Wine appellations for the Centesimino variety

      Appellation nameTypeRegion
      Forlì IGTIGTEmilia-Romagna
      Ravenna IGTIGTEmilia-Romagna
      Rubicone IGTIGTEmilia-Romagna
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