Wine Grapes Database - Quattrocalici
Barbera bianca
Go to the Grape Varieties Main PageThe Barbera bianca Grape Variety
The Barbera bianca grape is a white berry variety and is mostly grown in Piedmont region(s). The Barbera bianca grapes are also widely present in a bigger area which includes Piedmont, Abruzzo regions as well. The Barbera bianca grape belongs to the Indigenous varieties group. The wine made from the Barbera bianca grapes is straw yellow and its taste is basically salty, gentle.

Barbera bianca Variety main information
Berry color | white berry |
Vine category | Indigenous varieties |
Registration year | 1970 |
Authorized regions | Abruzzo, Piedmont |
Barbera bianca ampelographic description
![]() | Leaf descriptorsmedium sized, wedge-shaped, circular shape, with five lobes. |
![]() | Grape descriptorsdense, medium, cylindrical, conical, with 1-2 wing(s). |
![]() | Berry descriptorsmedium, ellipsoid shape, thick, medium bloom and with green-yellow skin. |
Barbera bianca Wine Features
![]() | The wine obtained from the Barbera bianca grapes has straw yellow colour. Its taste is salty, gentle. |
Featured Wine appellations for the Barbera bianca variety
Appellation name | Type | Region |
---|---|---|
Colli Tortonesi DOC | DOC | Piedmont |